Fork N Knife are your Non-Traditional Caterers for when you want an event that is spoken about long after the last mouthful is eaten
We guarantee it will be an experience to
remember for all the right reasons
Chef Daniel heads up Fork’n’Knife, an international standard catering company based on the NSW Central Coast. Daniel has been part of the food industry from a very young age and takes pride in delivering his exquisite personal creations to your plate. As a regular guest chef with P&O Daniel has toured the globe learning about and then refining many local dishes and local cooking techniques from a variety of countries and cuisines. It is because of this international experience that Fork’n’Knife is able to offer world class cuisines tailored to suit your local palate.
We don’t just provide food – we provide a memorable experience – on that we would be delighted to bring to you anywhere between Wollongong and Newcastle, up in the Hunter Valley and into the Blue Mountains. Fork’n’Knife has local facilities in Sydney, the NSW Central Coast and Newcastle.